Vegan, gluten free, baked!

14 July 2020

Our Farmers Market mastermind, Veronica, has been busy exploring the food scene in London, in the search for new additions to our mini market at the View Tube! She’s found yummy pillows of sweetness, aka vegan doughnuts from Borough 22 and Dominee’s!

Dominee’s Doughnuts was born after Anastasia and Justin Lawrence’s search for vegan friendly treats didn’t hit the mark- the lack of vegan products was apparent and the pair would instead bake their own tasty desserts. Justin soon started a video blog sharing his food journey and how to ‘veganise’ different desserts. After receiving a fantastic reception and seeing how many people engaged with his content, the pair decided to make a change and Dominee’s Doughnuts came to fruition! The pair make and sell homemade baked, vegan, soya-free doughnuts with a delicious range of flavours from the traditional chocolate sprinkle to carrot cake and banana bread doughnuts! 🍩

White Chocolate and Cardamon, a VT favourite 😋

BOROUGH 22 was created by Ryan Panchoo in 2011, after his wife and children began suffering with gluten and dairy intolerances. He saw that there were very few multi-allergen friendly products and vowed to create a high quality variety of sweet treats to change this for good. In 2014, after many hours researching and working in the kitchen, he rustled up recipes for gluten free, dairy free, soya free and finally egg free doughnuts! This meant he had cracked the code not only for allergen free, but vegan doughnuts too! To this day, you’ll find Ryan baking in South East London and he’s been nominated for several industry awards including winning a Great Taste Award for his cinnamon sugared doughnut 🍩

You can find out more about Borough 22 at and Dominee’s Doughnuts at

Stop by our market to pick up some of these delicious freshly made goodies! We’re open Wednesdays-Sundays, 12-6pm and you’ll find us outside the View Tube along the Greenway, E152PJ. See you there 🥰


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